Mushroom cultivation has become a popular hobby for many, and for good reason. It's an exciting way to learn about nature, while at the same time you can enjoy fresh, home-grown mushrooms in your cooking. In this article, we will look at how you can successfully grow mushrooms indoors using a Myhres mushroom growing kit.

1. Choose the right mushroom cultivation kit

The first step towards a successful mushroom cultivation is choosing the right mushroom cultivation kit. There are many different types, and these are some popular varieties:

• Lion's mane / Porcupine mushroom (Hericium erinaceus): Known for its unique appearance and health benefits, it has a mild taste and is great in various dishes.
• Blue-grey oyster mushroom (Pleurotus ostreatus var. columbinus): Easy to grow and has a delicate flavor that goes well with various dishes.
• King oyster mushroom (Pleurotus eryngii): Has a rich flavor and meaty texture, perfect for grilling and sauteing.
• Shiitake (Lentinula edodes): Known for its robust flavor and texture, but may require a little more experience.
• Pink oyster mushroom (Pleurotus djamor): Has a beautiful pink color and a sweet, mild taste.
• Yellow oyster mushroom (Pleurotus citrinopileatus): Colorful and tasty, adds an artistic touch to your dishes.

Look for a set that suits your taste, availability of resources and experience.

2. The preparation phase

Before you start growing, it is important to create the right environment for the mushroom. Here are some tips:

• Light: Most types of mushrooms need indirect light. Avoid direct sunlight, but make sure it is well lit.

• Moisture: Fungi thrive in moist environments. You can spray water on the set daily to maintain humidity.

• Temperature: Keep the temperature stable. Most mushrooms like a temperature range of 15 to 22 degrees Celsius.

3. Follow the instructions carefully

When you've purchased a mushroom growing kit, it will usually come with detailed instructions. It is crucial to follow these instructions exactly as they are tailored to the specific mushroom and cultivation method. Take the time to read and understand what each step entails.

4. Have patience

Mushrooms don't grow overnight. From germination to harvest, it can take from a few weeks to several months, depending on the type of mushroom. It is important to be patient and allow nature to take its course. Regularly check the humidity level and environmental conditions, but allow the fungus to develop undisturbed.

5. Harvesting

When the mushrooms have reached the desired size, you can start harvesting. Make sure you use a clean, sharp knife to cut the stem. Harvest the mushrooms just when they are ripe for the best flavor and quality. You can also let them grow a little longer if you want bigger mushrooms.
Remember to remove all fungal residues on the substrate surface to prevent the growth of unwanted microorganisms.

6. Save and use

After harvesting, be sure to use the mushrooms within a short time to preserve the taste and quality. You can also store them in the fridge for 7-14 days or dry them for longer storage.

Mushroom cultivation can be a fun and fulfilling experience, especially when you see the fruits of your labor. By following these simple steps, you can successfully grow your own mushrooms indoors. So be patient, enjoy the process, and taste the delicious results!

Good luck with the cultivation!